Gourmet Hokkaido in season
A gourmet’s paradise, discover Hokkaido with its tastiest in-season delights and stunning seasonal landscapes. Our little black book includes tasty farm cooking, perfectionist chefs and the best regional restaurants. Leave the driving and logistics to your trusted chauffeur – and fully enjoy Hokkaido’s richness and wonders.
Delectable Hokkaido for all seasons
Aside from beautiful scenery and fantastic ski slopes, did you know about local wagyu and poultry, their excellent sake, and noodles made with delicious natural spring waters? Come savour the sights and tastes of Hokkaido on our curated Gourmet Trails journey.

HOKKAIDO seasonal gourmet journey
UNIQUE HIGHLIGHTS
- Scenic natural wonders and beautiful farmlands.
- Rejuvenate in onsen hot spring stays.
- Enjoy the tastiest in-season delights. We will showcase regional and seasonal harvests from land and sea.
- Visit passionate food purveyors and a farmers’ collective.



Best Time to Visit
Jan-Feb, May-Dec
There is something for every season. Spring brings the thickest and most flavorful asparagus you’ve ever tasted! In summer, prized yubari melons ripen and flower fields bloom. Autumn and winter offer their own seasonal delights and choice seafood from the surrounding seas.
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Gourmet HOKKAIDO itinerary
9 Days from S$ 5500
with an English-speaking driver
Days 1. 2.

Lake & Mountains
Meet and greet at the airport.
Explore beautiful lakes and mountain regions with a private driver. Enjoy scenic drives on panoramic mountain pass and sample the best foods in the region.
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From hokkaido wagyu and dairy produce to a farmers market collective… as well as a tofu producer and delicious udon noodles made from natural spring water.
Days 3. 4. 5.

Sea of Japan
Next make your way along the coast to Otaru – a popular harbour town with pretty cafes, music boxes, interesting shops and famous confectionery. Thereafter, dine like a local foodie at a sushi kappo specialist.
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Optional: visit a Japanese whisky distillery enroute.
Days 6. 7.

CENTRAL Heartlands
A top highlight is this picturesque agricultural heartland… Gentle rolling hills against snow-capped mountains, the perfect place to slow down and experience country living for a few days.
Optional: Scenic cycling tour with a local
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The instagrammable Blue Pond changes according to the seasons. Stay at a boutique guesthouse and savor hearty farm-cooking to modern fine dining. All lovingly prepared with the freshest ingredients from the region.
Day 8.

SAPPORO city
The city hosts Sapporo Snow Festival in winter and a Lilac Festival in spring. Choose from a plethora of foodie gems: a seafood market, ramen specialists, beer hall, crab-focused restaurants and izakaya.
Dessert lovers will enjoy the flagship confectionery stores here too.
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Optional: Outlet shopping in the outskirts. Or visit Chitose Salmon Aquarium near the airport.
Say goodbye to your driver.
Accommodation in Hokkaido
4 to 5 star hotels, and boutique stay in the farming heartlands.
2 pax — fr S$8900
4 pax — fr S$6780
6 pax — fr S$5500
Indicative prices for all seasons
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WHAT IS INCLUDED
Hokkaido gourmet tour inclusives:
- Private airport transfers
- 4 to 5 star hotels and boutique accommodation.
- Countryside sightseeing with a private driver.
- Daily breakfasts.
- Kaiseki and buffet dinners some evenings.
- Optional: private cycling guide, whisky distillery tour.
SPECIAL REQUESTS
Contact us for any special requests. We are able to accommodate most dietary restrictions with advance notice.
